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January 14, 2016

The Art of Food:  

 

A plate of food is like a painting, and the rim of the plate is the frame. This does not mean that you have to spend as much time arranging the plate as Rembrandt did painting a portrait, but it does mean that you need to think a little like an artis...

November 13, 2015

 

 

How to cook a Vegetable Omelette as demonstrated by Chef Lisa Kaye. 

November 13, 2015

 

Coconut Cake
 
Ingredients
3/4 pound (3 sticks) unsalted butter, at room temperature, plus more for greasing the pans
2 cups sugar
5 extra-large eggs, at room temperature
1  teaspoon pure almond extract
1 ½   teaspoons pure vanilla extract
3 cups all-purpose flour, pl...

November 13, 2015

 

Chinese Fried Chicken Recipe
 
Ingredients:
1 cup all purpose flour
1.5 cup cornstarch
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon sugar
2 teaspoons salt
1 cup plus 2/3 cup water
 
Method:
Combine all ingredients in large bowl and mix until smooth.
 
Cu...

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January 14, 2016

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