How to Make a Vegetable Omelette
How to cook a Vegetable Omelette as demonstrated by Chef Lisa Kaye.

Coconut Cake
Coconut Cake
Ingredients
3/4 pound (3 sticks) unsalted butter, at room temperature, plus more for greasing the pans
2 cups sugar
5 extra-large eggs, at room temperature
1 teaspoon pure almond extract
1 ½ teaspoons pure vanilla extract
3 cups all-purpose flour, plus more for dusting the pans
½ teaspoon kosher salt
1 teaspoon baking powder
½ teaspoon baking soda
1 cup milk
5 ounces sweetened shredded coconut
For the frosting:
2 sticks unsalted butte

Chinese Fried Chicken Recipe
Chinese Fried Chicken Recipe
Ingredients:
1 cup all purpose flour
1.5 cup cornstarch
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon sugar
2 teaspoons salt
1 cup plus 2/3 cup water
Method:
Combine all ingredients in large bowl and mix until smooth.
Cut boneless skinless chicken breasts into 2-3″ pieces or use already cut strips
Put all the chicken pieces in the batter. You may cook right away or cover with cling wrap and refrigerate until ready t